OUR RIGHT TO SAFE FOOD

An enterprising initiative called 'Dakshi Pete' founded by Do Bandar make farm fresh organic foods, heirloom seeds and toileteries from a select organic group available. Founders Kaavya Nag and Mayura kadur have been planning this for a bit now, so as to ensure  their hand-picked organic partners, a beautiful ambience with quality at its core. Here, Annadana makes available its wide range of heirloom vegetable seeds and organic vegetables through Buffalo Back, a quaint organic retail store on the 20th Oct 2013 at Chavdi,4th block Jayanagar, Bangalore. 

For more details ......please read below, spread the word, Join us and enjoy chemical free foods

For more information, please log on to www.dakshinpete.wordpress.com

Greetings!

Dakshi Pete, or South Market, a new initiative to make good and sustainable practices a part of South Bangalore, will premier on the 20th of October, at Chavdi,4th block Jayanagar.

Dakshin Pete is scheduled to take place once a month, and make natural, fresh, and organic foods from in and around our city available to the people of South Bangalore. 

Organized by the founders of Do Bandar: Mayura Kadur and Kaavya Nag; and their friend and sustainability expert, Mahima Vijendra,  

Please find below a short note, along with photographs of the venue. 

We look forward to seeing you there! 

Team Dakshin Pete 

PRESS NOTE:

DAKSHIN PETE:
Dakshin Pete simply means south market, and represents good practices in our daily lives.
The vision for this Pete is to take to the people some of the region’s best local, fresh and sustainable products and produce, once a month. An opportunity to reconnect with the earth; with local produce that is free from preservatives, harsh chemicals, and artificial colours, and enjoy the company of other like-minded folks!
Why Dakshin Pete?
Simple. A few of us friends who grew up in South Bangalore have wanted to start this venture for a while now, so here it is!
Dakshin Pete showcases a collection of the best artisan bakes, fresh finger foods, and local produce from around our city, and sometimes from afar too! The venue is befitting of the old-world charm of Bangalore – you’ll fall in love with it when you come here!
Date: 20th October 2013, from 10:30 am to 5:30 pm
Where: Chavdi, 719/25, 10^th A Main, 4^th Block, Jayanagar, Bangalore 560011
What we have on offer:
Right from Durga’s artisan organic and whole-grain bakes, to the tastiest honey you’ve ever eaten (honestly) - Nectora; from Suguna’s awesome baked delights – Bon Bon, to Sanju’s mouth watering signature foods, chivdas and chutney pudis; fresh organic fruits, vegetables and millets from Buffalo Back; Annadana’s organic seeds; Sanju’s mouth watering, signature sabudana khichdi and chivda, and Do Bandar’s local and hand-crafted soaps; Millie’s wholesome and healthy nut cheese, and farm fresh peanuts, grapefruit and tamarind.